Our Angus Steaks are 100% USDA Certified, Hand Cut then Wet Aged for Tenderness and Flavor.
All of our Steaks are Flat-Iron seared at 1000 degrees to lock in the juices then seasoned and grilled to perfection and include a choice of our Wow-Wow Steak Fries or Sautéed Garlic vegetables.
Possibly the best and healthiest beef you’ll have ever tasted!
Our gourmet seafood dishes include Lobster, Wow Wow Shrimp, Fresh Fish, Seafood and Our Famous Signature Sizzling Scallop Dishes.
Join us to experience the best Signature Steak, Sizzling Seafood and Gourmet Pasta in all of Costa Rica.
I was a bit hesitant to try this place when suggested because I wanted authentic Costa Rican food; however, I am soo happy I gave it a try! Upon entering, I got to meet the lovely Gabriella herself (such a sweet little girl) and the...hosts were equally sweet. Dixon, our sever, was the Best! Very prompt, friendly, and welcoming. Made the experience all the better! Now onto the Food: we started with Wow wow shrimp and the cerviche: amazing! Cerviche was refreshingly great with flavors of octopus, calamari,avocado, mango, and passion fruit. Sooo yummy! Main courses were super well cooked and flavored. Definitely recommend for great service, ambiance, and Food!! More
From the atmosphere, to the service, and most certainly the food we could not have asked for better! I would highly recommend dinner
My family and I had a birthday dinner here last week. It was about 45 of us dining in. Mark closed the entire restaurant to accommodate all of us that night. Him and his entire staff took great care of us the whole night. We...More
Really nice happy hour menu and awesome service. We only had dessert but the food quality was incredible. The view is perfect over the marina at sunset. I definitely recommend visiting around that time if you can.
We were greeted by friendly staff and a beautiful view of the marina but then things went downhill. My son and I had steaks (he had a $60 filet mignon and I had the NY Strip). My son steak was clearly the end piece and...not a nice round cut that you would expect for $60. The top half was cooked well but the bottom was raw. We sent it back and they threw it onto the grill again. Definitely not a place that is going to start again. It came back a few minutes later at a better temperature but it was still pretty tough. My NY strip was over cooked and beyond tough. They gave me a steak knife but I needed a chainsaw. Oddly the top and bottom was white from being over cooked but the middle was red. It was like they pulled it out of the freezer, nuked it and then threw it on the grill. I really struggle to understand how to make a steak so bad. I had already sent one steak back and wasn’t going to start arguing over the other. My daughter had spaghetti and meatballs which were good so maybe pasta is a better bet here. They said the meatballs were made with wagu beef but I am pretty skeptical of that. My wife had the fresh fish of the day which was covered in sauce but fine. More
My husband and I were visiting the area from Guanacaste. We really wanted a restaurant with great food and saw the reviews and menu for gabriella’s. We went on Friday and had the pleasure of Luis serving us. All employees follow strict Covid rules so...More
We visited this restaurant many times in Costa Rica, and it was our favorite of all the places we visited. The service is amazing. Danny was our server and was absolutely amazing! Would go back in a heartbeat!
Jorge was our guy; he was awesome. This is the real deal with authentic Italian cuisine and attentive waiter. We had been eating fish all week and one of our group decided to try the burger after he heard someone from the next table raving...More
