Reservations

This place is by far the best food we've had so far on our trip. The scallops the red wine the wow wow shrimp omg i cant stop thinking of this place. Beautifully decorated, breathtaking marina views. The staff is amazing. Mark the owner is so gracious his recommendations and paired with the wine were 10 stars. Its a must try fine dinning experience.

Dixon was our server and he was outstanding! Professional, knowledgeable, and friendly. We ordered the scallops and skirt steak and shared ceviche as an appetizer. Everything was out of this world delicious. Dixon made my birthday dinner extra special!!

Gabriella's has an amazing view of the marina, and we were fortunate enough to sit on the outside of this open-air restaurant. The service was very good; our waiter was very personable. The live music was relaxing and really set the scene. The food was also quite good. My wife had the tuna and it was delicious. The steak was the best I had in Costa Rica, but doesn't compare to what I'm used to in the states. Drinks were also great!

Really nice place in Quepos marina. We had the large shrimp and portobello pasta and the snapper. The fish and sea food pasta was excellent. Large wine list of owner's property (pricy), I had the merlot reserve, it was very good. At the end the owner came to say hello and thank us for coming, nice short chat about Argentinian beef (better than US, LOL, we are a Ecuadorian-Argentinian couple) and of course the wine. Nice guy! We will go back...