Gabriella's Steak Seafood and Pasta

Includes Aged Gourmet Steak, Sizzling Jumbo Scallops, Lobster, Fresh Seafood and Pasta
Appetizers
Imported Canary Islands Octupus served over Avocado with sweet Asian vodka sauce and topped with sesame seeds...To die for!
These sweet-tasting and tender Canary Islands Baby-Octopus are a delicacy unlike any you have ever had... "Simply Delicious..."
Sizzling Jumbo Sea-Scallops, pan sautéed then topped in a delicate basil lemon Butter Sauce …“The Wow-Wow of Seafood’s …”
A perfect blend of Avocado, Shrimp, Calamari, black olive in light garlic olive oil sauce …
A perfect blend of Avocado, Mango, Shrimp, Octopus, Calamari and roasted almonds in a light Passion fruit sauce … “A meal in and of itself …” - A Peruvian Delight.
Sushi grade Tuna marinated in olive oil and black pepper then grilled rare and topped with our secret semi-spicy chipotle sauce … “So delicious …”
Speciality
A Special shrimp treat, lightly battered and fried then coated in our secret WOW-WOW Sauce … “You will understand the name after the first bite …”
Salads
Fresh Romaine tossed with homemade Crotons, parmesan cheese, black olives, onions, mushrooms and Gabriella’s homemade anchovies dressing … With grilled chicken breast - ¢9.500
Grilled Aged Angus Tenderloin, gorgonzola cheese, walnuts, cherry tomatoes, black olives and almonds with romaine and our homemade balsamic vinaigrette …
Vine ripe tomatoes, fresh mozzarella, basil olive oil and balsamic vinaigrette … With grilled chicken breast …¢9.500
Market Fresh Seafood
Fish filet pan-poached to perfection with our unique Italian Sausage and light white Sauce then served with garlic mash potatoes and sautéed garlic vegetal...
Pacific fresh Catch of the day grilled to perfection then topped with a delicate Avocado and Amaretto Sauce then served with garlic mash potatoes and sautéed garlic vegetables...
Fresh Pacific sweet lobster stuffed with Gabriella’s cracker crumb shrimp stuffing. Sizes Range from 1 to 4 lbs. (Seasonal)
Wild Pacific Salmon marinated in our special maple Asian sauce then grilled to perfection served with our homemade garlic mash potatoes and sautéed garlic vegetables …
A Jumbo portion of Sweet Pacific fried Shrimp, perfectly seasoned then lightly fried to perfection served with Gabriella’s homemade Wow-Wow fries and sautéed vegetables …
These sweet-tasting and tender Canary Islands Octopus are a delicacy unlike any you have ever had… Served with our homemade Wow-Wow fries and sautéed vegetables... “Simply Delicious…”
Voted No.1 Seafood Dish
Jumbo Sea-Scallops, flat-iron sautéed then topped in delicate basil Butter sauce served with homemade garlic mash potatoes and sautéed vegetables … “Voted No.1 Seafood Dish”
Sweet Pacific Jumbo Shrimp marinated in garlic, butter and basil then grilled to perfection and served with our homemade garlic mash potatoes and sautéed vegetables...
100% Angus and Wagyu Steaks
Premium tender beef...
A perfect 50/50 blend of Natural Wagyu and Red Angus tenderloin, dry aged 45 days then Grilled and topped with imported Provolone Cheese, Sautéed Mushrooms and Onions...
Our Sizzling Skirt Steak is a great cut, full of flavor, extremely juicy and tender …
Lightly marbled, this Center cut NY Strip produces the juiciest of steaks …
Heavily marbled, this aged Rib-eye is a rich and flavorful steak …
Considered the tenderest and most desired of all cuts …
Pasta Al-Dente
Imported spicy Italian sausage, chopped tomatoes, basil, garlic, black olives, mushrooms and white wine over angel hair pasta … “Light and loaded with Flavor …” With Jumbo Shrimp - ¢16.500 With Jumbo Scallops - ¢18.500
Penne pasta, Jumbo Pacific Shrimp and imported spicy sausage in a light white wine garlic Sauce … “Simply delicious …”
A healthy blend of Semi-spicy Italian Sausage, Aged Wagyu beef and our secret meatball mix over Angel hair pasta... "Meatballs to die for..."
Snapper filet lightly dusted than pan-fried in a lemon-butter, white wine and capers sauce then served over angel hair pasta … “Sooooo Delicious..."
Sautéed shrimp, Portabella mushrooms, garlic, tomatoes, wine, butter over angel hair pasta …
Chicken breast lightly floured and seasoned then fried to perfection and topped with a white wine, garlic and lemon butter sauce over angel hair pasta …
Angel hair pasta cooked tossed with fresh tomatoes, fresh basil, garlic and extra virgin Olive oil … “Light and delicious …”
Desserts
Perfectly ripened local bananas and flambéed with brown sugar, cinnamon Nutmeg and Rum then topped with our vanilla bean ice cream … ”Served Table Side”
This creamy “melt in your mouth” Cheese Cake is prepared with a flakey crust and topped with whipped cream …
An old fashioned brownie, vanilla ice cream, Chocolate syrup, whipped cream and walnuts …
Drinks & Cocktails
Liquors
¢4.000 - ¢18.000
Ask your server for complete liquor selection
Cocktails
¢4.000 - ¢7.500
GABRIELLA’S MARGARITA BOMBA - ¢7.500 Tequila, patron, triple sec, brandy or cogñag, orange juice and pineapple. MARGARITA - ¢4.000 The house tequila, triple sec, orange juice, ice and liquid sugar. RED AND WHITE SANGRIA - ¢4.000 Gabriella’s secret PIÑA COLADA - ¢4.000 Rum, coconut cream, evaporated milk, ice and fresh pine apple. DAIKIRY- ¢4.000 Rum, lemon juice, fruit to choose and ice. LONG ISLAND - ¢6.500 Tequila, triple sec, rum, vodka, gin and Coca Cola. MOJITO - ¢4.000 Rum, peppermint, lemon juice, soda, ice and sugar. TEQUILA SUNRISE - ¢4.000 Tequila, orange juice, grenadine, ice. GUAIPIRIÑA - ¢4.000 Cacique, lemon juice, sugar and ice. MARTINI SUCIO - ¢4.500 Vodka or gin, vermout, olive juice, olives. MARTINI PREMIUN - ¢6.500 Gin and vodka, vermut, olives. COSMOPOLITAN - ¢4.000 Vodka, cointreau, cramberry juice, lemon juice. MANHATHAN - ¢4.000 Vodka, orange juice. GUARO SOUR - ¢4.000
Beverages & Beers
¢1.400 - ¢2.200
Soda Beverages, Local and Imported Beers, Mineral and Sparking Water